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General info
This Garda Bianco wine comes from the Veneto region in the northeast of Italy. This wine is made from a blend of local grape varieties such as Garganega, Cortese, and Chardonnay. The grapes are hand-picked to ensure the best quality. Harvesting typically takes place in the early morning hours to preserve enough acidity in the grapes and ensure freshness. The juice undergoes fermentation in stainless steel tanks at very low temperatures, which helps retain the delicate aromas.
Tasting notes
On the nose, the wine offers an inviting bouquet of white flowers, citrus fruits such as lemon and grapefruit, and subtle hints of ripe peach and pear. This is a crisp fruity wine with a slight mineral finish. Soft and round in the mouth with a slight mineral lingering aftertaste.
Food pairing
This wine pairs excellently with light appetizers such as seafood carpaccio, salads with goat cheese and citrus dressing, and grilled fish dishes.
| Color | White |
| Vintage | 2025 |
| Alcohol | 13 % |
| Volume | 0.75 l |
| Biological | No |
| Vegan | No |
| Closure type | Screw cap |
| Acidity | 5.5 |
| PH | - |
| Distilled | No |
| Residual sugar | 3.5 |
| Bottle weight | 1.15 kg |
| Case size | 6 |
| Case weight | 7.2 kg |
| Country | Italy |
| Region | Veneto |
| Bottle | 8023415000283 |
| Case | 8023415060287 |